Topic: Scott Conant

The New York Observer | 2008-12-10 16:05:41

“Dining out is a vice, a dissipation of spirit punished by remorse,” wrote the literary critic Cyril Connolly in 1945. “We eat, drink and talk a little too much, abuse all our friends, belch out our literary preferences and are egged on by accomplices in the audience to acts of mental exhibitionism. Such evenings cannot fail to diminish those who ...

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Travel to Miami for the Food Network South Beach Wine & Food Festival

Examiner.com: Anchorage, Alaska | 2010-02-09 11:04:40

Scott Conant on his Favorite Pizza, Italian, and...

Village Voice | 2010-02-09 09:04:30

Editor's Letter

Food & Wine | 2010-01-04 13:49:43

Judges' Choice: Best F&W Pasta

Food & Wine | 2010-01-04 13:49:43

top pasta dishes

Food & Wine | 2010-01-01 03:56:28

The Art of Eating

Big Think | 2009-08-09 12:03:54

Scott Conant on Faustina, Home Pasta Tips, and That Famous Tomato-Basil Spaghetti

Village Voice: Fork in the Road | 2010-02-08 13:32:50

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